Jobs

Page 2: Jobs at Aramark in New Haven, Connecticut

(16 - 19 of 19)
  1. Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...
    3 weeks ago on Aramark
  2. Job Description The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related culinary activities. Job Responsibilities • Train and lead kitchen personnel. • Estimate food...
    3 weeks ago on Aramark
  3. Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu...
    3 weeks ago on Aramark
  4. Job Responsibilities • Stocks and maintains appropriate levels of product • Delivers product and uses transfer sheets to maintain inventory integrity • Cleans, sanitizes, and maintains appearance of workstations and guest service areas • Assist se...
    4 weeks ago on Aramark
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